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Capsaicin Cream for Cannabis Hyperemesis

January 24, 2021 by Rilspace Leave a Comment

On this occasion, I will discuss capsaicin cream for cannabis hyperemesis. Capsaicin is an active substance in chili peppers that gives rise to a spicy and hot taste. This substance is often used to reduce pain due to its properties as painkillers. Capsaicin also has several other benefits for health.

Capsaicin is naturally found in chili seeds, such as cayenne pepper, red chili, jalapeno, and paprika. Capsaicin extract is widely used as an additive or food additive to preserve food or give a spicy taste to food.

What is capsaicin cream?

Capsaicin is a topical preparation (applied to the skin) that is packaged in the form of cream preparations and produced by PT. Changchun Puhua Pharmaceutical and imported by PT. Saras Subur Abadi.

Capsaicin comes from chili extract, so it has a sensation of spicy and hot taste on the surface of the skin. Capsaicin compound can help relieve joint pain, muscle, waist, fatigue, sprains, bruises, and injuries while doing activities.

Capsaicin works by reducing certain natural substances in your body (substance P) that help pass pain signals to the brain.

How to use Capsaicin?

Use this drug on the skin only.

Follow all the instructions on the product packaging. If you are unsure about a piece of information, consult a doctor or pharmacist.

Use a cotton bud to apply it

For creams, gels, and lotion forms, apply a thin layer of the drug to the affected area and rub gently and thoroughly. You may want to use a cotton bud, or latex glove to apply this remedy and avoid touching the drug with your hands.

This is a cream that can be used on the outside

Do not use the drug on the eyes, mouth, nose, or genitals. If you accidentally use the drug in the area, clean it with plenty of water. Also, do not use this remedy on injured or irritated skin (e.g. scratched or sunburned).

Avoid smearing cream if your body is wet

If you have been running activities such as swimming, bathing, sunbathing, or strenuous exercise. Don’t use this medicine yet. Do not bandage or wrap the area with this remedy or use a heating pillow. This can increase the risk of side effects.

Wash your hands after applying them

After applying the drug, wash your hands unless you use this drug to treat the hands. If treating hands, wait at least 30 minutes after applying the drug to wash your hands.

Use the drug regularly

Use this drug regularly to get the most benefits. Use it every day at the same time so you don’t forget.

Consult a doctor if there is no change after the

The drug can sometimes take up to 2 months to work. Tell your doctor if your condition does not improve for more than 7 days, worsens, or if it continues to relapse. If you feel you may have a serious medical problem, seek immediate medical attention.

Follow the rules given by the doctor or pharmacist before starting treatment. You can consult a doctor or pharmacist.

You must know Pickled Beets Benefits For Liver, beneficial For Liver, also includes low sodium fruit, fat, and also a good source of folate. Hence supporting mental and emotional health.

Uses capsaicin cream for cannabis hyperemesis

Emergency doctors are increasingly faced with cases of cannabinoid hyperemesis syndrome (CHS). It is a challenging syndrome to deal with, consisting of chronic cannabis abuse and episodes of nausea, vomiting, and/or repetitive and incurable abdominal pain.

Repeated presentations to ED are frequent and diagnoses are often missed if marijuana use history is not explored. Traditional pharmacotherapy for nausea and vomiting includes intravenous rehydration, antihistamines, serotonin antagonists such as ondansetron, dopamine antagonists and benzodiazepines are usually ineffective.

In its pure form, capsaicin is a powerful irritant on the skin and tissues, producing a sensation of heat and burning when in contact. It has long been used pharmacologically as a topical OTC analgesic to treat arthritis pain, mild and tense pain, and peripheral neuralgia. Several clinical trials are underway to assess the efficacy of capsaicin in a variety of neuropathy, pain, angina, and CHS.

Benefits of capsaicin cream for migraine

The efficacy of capsaicin that has been clinically proven is as a painkillers drug. The painkillers properties of capsaicin effectively help relieve muscle pain, joint pain in people with arthritis, nerve pain in people with neuropathy, diabetics, migraines, and fibromyalgia, diseases characterized by pain throughout the body, accompanied by fatigue and sleep disorders. Living a healthy lifestyle can help reduce the symptoms experienced by sufferers.

Capsaicin works by inhibiting the delivery of signals or pain stimuli in the nerves so that the sensation of pain is reduced. For migraines or headaches, apply the cream to the scalp area, avoiding your eyes, three times a day.

Function capsaicin cream for gout

Rub drugs (generally in the form of creams) containing capsaicin can be used to reduce joint pain caused by arthritis and other conditions. Capsaicin helps transmit pain signals that will trigger the release of endorphins (body chemicals that withstand pain).

But capsaicin cream can cause a painful or pungent sensation in the area smeared with this cream. For rheumatoid arthritis and osteoarthritis, apply the cream to the area that hurts the most three times a day.

Benefits and side effects of capsaicin cream for rash

Capsaicin substances are known to have anti-inflammatory effects and provide a spicy or hot sensation. This effect makes capsaicin beneficial to reduce inflammation and relieve the itching of the skin as well as relieve complaints related to skin problems, such as psoriasis and eczema.

Studies on psoriasis patients treated with capsaicin cream showed significant improvements in psoriasis symptoms, such as crusty, itchy, and reddish skin.

However, in some cases, capsaicin can cause skin irritation and redness of the skin, so not all skin problems are suitable to be solved with capsaicin. If an unwanted reaction appears on the skin after using a cream containing capsaicin, then it is best to consult a dermatologist.

Capsaicin shape

There are many types of capsaicin cream formulations available without a prescription (OTC). The most common OTC preparations include:

Capzasin-P – topical analgesic cream 0.1 percent capsaicin
Zostrix – Topical analgesic cream capsaicin 0.033 percent
Maximum Strength Zostrix – topical analgesic cream capsaicin 0.075 percent

Capsaicin Description

Group: Over-The-World Drugs

Therapy Class: Topical Analgesics

The content contained in cappsaicin is:

Triethanolamine 80 mg, Light Liquid Paraffin 2900 mg, White Vaseline 1600 mg, Glycerol Monostearate 800 mg, Stearic Acid 2100 mg, Capsaicin 5 mg, Sodium Lauryl Sulfate 80 mg, Glycerin 2900 mg, Oleum Menthae 200 mg, and Pure Water 20 g.

Shape: Cream

Sales Unit: Tube

Packaging: Tube @ 20 grams

Pharmacy: PT. Changchun Puhua Pharmaceutical/PT. Saras Subur Abadi.

How to Save

Store at a temperature below 30 degrees Celsius, in a dry and cool place.

Capsaicin cream side effects

Although capsaicin is generally considered safe, there are several potential side effects of topical use, namely:

Burning
Itching
Redness
Swelling
Pain

These side effects are most often only short-term and should be lost with continuous use. It is important to note that these conditions can worsen with the use of warm or hot water, or due to hot weather.

Also, due to the properties of capsaicin, additional side effects can occur with improper use – especially if you inhale the cream. Inhaling capsaicin cream can cause respiratory distress, such as sneezing and difficulty breathing.

Horseradish Sauce Recipe for Beef Types

January 23, 2021 by Rilspace Leave a Comment

The slightly thick soft texture of the horseradish sauce recipe for beef types will make your dish complete. A rich sauce with a variety of flavors and more dominance with this spicy flavor is the reason for the perfect grilled dish, this easy recipe can be made in just 5 minutes without cooking it.

This wonderful radish cream sauce and suitable is served as a side dish for steaks, grilled meats, or even works as a layer of bread. This recipe is fast, easy and it becomes an excuse for you to always make it while you bake. I often make it at BBQ events, because if it doesn’t make it the dining table will look un1active and the dish will taste bland.

What is horseradish sauce?

horseradish sauce is sambal that has the basic ingredients of radish, radish used is white radish that has been mashed. Horseradish sauce is often used as a side dish for grilled meats commonly served in Germany, but over time the sauce is well known in many countries.

For radish itself is a type of root crops that are often found in the dry season. it has a slightly spicy taste, in my experience, if the radish has been shredded and exposed to hot air then it will lose its spicy taste, its color will turn a little dark and produce a bitter taste.

Why use radish base material?

Radish is a perdu plant. Turnips are oblong just like carrots. However, the taste of radish is not sweet but rather a little bitter and spicy. Turnips also have several types. Here are the types of radish that are often found.

White radish

White radish is the most commonly consumed radish. Turnips have tubers that are white in color and long and oblong. Radish is usually processed into Soto, salad, and chips. This radish has a slightly spicy taste.

White radish has benefits such as preventing the occurrence of cancer, maintaining bone and dental health, healthy heart, and blood circulation.

Red radish

Red radish is a plant that comes from the family Chenopodiaceae and one of the most famous variations of Chenopodiaceae is red radish.

Red radish with a deep purple color is one of the attractions of this plant. The striking color of red radish is often used as a natural dye in food in various countries. It has a more spicy flavor than another radish. The benefits of red radish are to prevent cancer, lower cholesterol, prevent premature aging, and stabilize blood pressure.

Black radish

As the name implies, this radish has a black color and is round like a red radish. The benefits of black radish are maintaining liver health, maintaining a balance of cholesterol, and a high source of vitamin C.

How do I make horseradish?

You can make it by peeling the horseradish, cutting the dice, putting it in a food processor, adding a little water, and smoothing it. Then put it in a bowl and add the vinegar and salt and stir until well mixed.

Before continuing this article, you must know pickled beets benefits for the liver that can support the health of the body. Namely one of the beetroots can be a natural detox for the body (kidneys and liver), To encourage the body to secrete toxins, beetroot can help some organs, especially the kidneys and liver, to keep working optimally.

How does horseradish sauce taste with sour cream ?

Sour cream has a thick and light texture and has a slightly sour taste. Sour cream is usually used in sauces and dressings, cakes, or mixed on vegetable salads. While the fat content in this cream is generally less than 18%.

If you add it to horseradish sauce it will reduce the bitter taste found in horseradish and produce a sauce that is so delicious.

Can make horseradish sauce without soy

In this recipe, you can make horseradish sauce without soy or soy sauce. The characteristic of this soya sauce is that the texture is thicker when compared to soy sauce in general and has a salty taste. Viscosity in this recipe is contained in sour cream.

What if horseradish sauce recipe for blooming onion

Horseradish sauce is a delicious and versatile sauce in addition to being served with a variety of processed grilled meats, this sauce is also suitable for blooming onions and onion ring complements.

Blooming onion dishes will look luxurious if served with this legendary horseradish sauce. You can make a sauce and store it in large quantities of ice, then serve it on a ready meal.

Best ingredients used for horseradish sauce recipe for beef types

Sour cream – the soft texture produced in this sauce because of the good quality sour cream ingredients therefore choose sour cream well.
Grated ready radish – radish gives a slightly spicy taste, if you make it with too much radish measure it will turn off the flavor of the roasted meat.
Vinegar – for a slightly strong sour taste you need to add vinegar to it you can also replace it with lemon juice.

Yellow mustard – this spice has a similar flavor to wasabi because it is rather spicy and also somewhat pungent on the tongue.
White pepper – white pepper has a more spicy taste than black pepper, therefore use it according to the following recipe measure.
Whipped cream, whipped cream is a thick cream made from 30% milk fat and cream shaken using a shaker until it is bright white and stiff. whipped cream is usually a liquid or powder form.

Tools used for this easy sauce

You only need 3 tools, namely:

Bowl – used as a sauce container, you can use a medium bowl or a large bowl with a large amount.
Electric mixer – use an electric mixer to whisk thick cream at high speed.
Spatula – A spatula with a thin shape made of silicone or plastic is suitable for stirring food dough, such as cakes, pancakes, or pastries. Another function of this tool is that it can be used to clean the remnants of dough inside the mixing machine or to pour the dough onto a baking sheet.

How to make horseradish sauce:

I made it by mixing all the ingredients except the cream.
Then whisk the cream with a mixer until stiffly textured.
After that add the sour cream to the mixer and stir it using a spatula.
Then, pour the whole cream into the horseradish mixture and stir it evenly.

Tips on making horseradish sauce:

For best results, beat the thick cream using a mixer at high speed.
To vary it you can add fennel leaves as a topping, this will add delicacy to your dish.
For the storage of horseradish sauce, you can pour it into an airtight container and then stored it in ice, it will last about 2 weeks.

Horseradish Sauce Recipe for Beef Types

Author: Rilspace
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 8 1x

Print Recipe

Description

The slightly thick soft texture of the horseradish sauce recipe for beef types will make your dish complete

Scale

Ingredients

1/4 cup sour cream
3 tbsp grated ready radish
1 tbsp vinegar
1 tsp yellow mustard
1/4 tsp white pepper
1/2 cup thick whipped cream

Instructions

In the first step, put grated radish, vinegar, yellow mustard, and white pepper. stir until well mixed.
Put the whipped cream into the bowl of the beat mixer at high speed until the texture becomes stiff.
Add the sour cream mixture to the mixer and stir using a spatula.
After that put all the cream in a bowl containing the radish mixture, stirring again until mixed.
Store in the fridge for 30 minutes.

Category: Side Dish
Method: Mixer
Cuisine: American

Nutrition

Serving Size: 8
Calories: 69 kcal
Sugar: 1 g
Sodium: 42 mg
Fat: 7 g
Saturated Fat: 4 g
Carbohydrates: 1 g
Fiber: 1 g
Protein: 1 g
Cholesterol: 4 g

Keywords: horseradish sauce, horseradish sauce recipe for beef types

Pickled Beets Benefits For Liver

January 22, 2021 by Rilspace Leave a Comment

A wonderfully colored root vegetable and a type of tuber containing this essential nutrient are Pickled Beets Benefits For Liver, also including low sodium fruit, fat as well as a good source of folate. Hence supporting mental and emotional health.

Pickled Beets also includes foods that have many benefits, such as fighting inflammation and lowering high blood pressure. The content of vitamins, calcium in it is rich in fiber that can help lose weight.

What are beets?

Beets is a fruit that belongs to the vegetable tubers – tubers that almost resemble rutabaga or radish. It usually has a rough outer skin covering its roots, attached to its long stems and green leaves.

Also, vegetable beets are used for food, while the roots are as a treatment. In the 18th century in Germany began to be done with the use of beets for sugar, and if ever handled beets were accustomed to their ability to tarnish all that was touched. This made it perfect in cosmetic use during the 1800 s that’s the origin of proverbs like fruit beets.

A natural alternative to commercial food coloring used in such terms as tomato paste, grapefruits, jams, sweets, and vegetable burgers is the pigment of fruit beets. Very many red beets, to find the less common type you have to go directly to the farmer’s market.

Here are some of the less common types of beets:

Gold

Beet, which is yellow-orange, has a more neutral flavor and the advantage of not bleeding when cooked.

Formanova

The cylindrical shape, similar to sweet potatoes is these beets since it stands out from others with a length of almost 8 inches.

White

White beets still belong to one family with them, as they may have a very soft flavor and look like turnips from the outside.

Lutz Green Leaf

This variety can be up to 4 times the size of other round beets, with a diameter of 6 inches.
Also called winter guard beets, which are known for their long shelf life.
Beets on this one become less sweet at a time when growing even larger exchanges are common in root vegetables.

Chioggia

Red Chioggia beetroot on the outside and striped – red and white stripes on the inside.
This type of heirloom beets has a different flavor.
Why are beets good for the heart?

Because beets have many nutrients that maintain the health of the liver, such as iron, betaine, B vitamins, and antioxidants.

Beets also help protect the liver from inflammation and oxidative damage. Betaine contained in it can help the liver eliminate toxins and encourage the detoxification process.

Oxidative or stress is a condition where the amount of free radicals in our body exceeds the capacity to neutralize them.

In addition to pectin, water-soluble fibers of these tubers, help to remove toxins from the liver.

In addition to liver beets also have several other benefits, such as:

Lowers blood pressure

Launch Healthline, in eating beetroot can help lower blood pressure up to 4-10 mmHg in a matter of hours.
If hypertension sufferers will feel more effect if eating raw beets than cooked.
Its high nitrates content can help lower blood pressure in the body, converted into nitric oxide that dilates the vessels, so that blood pressure can drop.

Improves physical performance

Nitrates contained in fruit beets can improve a person’s physical performance, especially athletes. Nitrate levels in the blood rise by 2-3 hours.
For people who improve physical performance with fruit beets, it is necessary to consume them 2-3 hours before starting the exercise.

Smooth digestion

The fiber in fruit beets is one of the important components to help smooth digestion. And can feed the good bacteria disused, at the same time can prevent constipation.
Also, the consumption of a high intake of fiber can prevent colon disease, heart disease, type 2 diabetes, and cancer.

Maintaining brain health

The cognitive and mental function can naturally decline with age, some people the decline can trigger dementia due to lack of blood flow and oxygen to the brain.
Nitrate content in beets can improve mental and cognitive function, the way is by keeping blood vessels relieved and increasing blood flow to the brain.

How do I get pickled beets?

You can make it yourself at home quickly and easily without having to buy it out. Use this quick preservation method to make 2 months of raw pickled beets in just 5 minutes.

To make it I just put lemon water, hot water, sugar, and salt kosher into a bowl, stirring until dissolved everything. Then place the slices of beets into a jar to completely submerged. After that, it closes, keeps the iced to the fridge for up to 2 months.

Here’s the pickled beets nutrition information

Nutritional facts

Portion Size

1 cup slices ( 227 g )

Calories 148

% Daily Value *

Total Fat 0.2 g 0%

Saturated Fat 0 g 0%

Trans Fat 0 g

Cholesterol 0 mg 0%

Sodium 338.2 mg 14%

Total Carbohydrate 37 g 12%

Dietary Fiber 1.8 g 6%

Total Sugar 25.1 g 50%

Includes~g Added Sugar~%

Protein 1.8 g 4%

Vitamin C 5.2 mg 6%

Vitamin D 0 μg 0%

Iron 0.9mg 5%

Calcium 25 mg 2%

Potassium 261.1 mg 6%

Phosphorus 38.6 mg 3%

As for pickled beets for anemia

Pickled beets for anemia is one of the ways of treatment of diseases naturally, which very much contains essential nutrients and good benefits for the health of the body.

Anemia is a blood disease that occurs when you have a low number of red blood cells or do not have enough hemoglobin, which gives the blood-red color and helps carry oxygen from the lungs throughout the body.

In people with severe anemia, it can damage the brain, heart, and organs even death. This disease is a very serious thing for us and, therefore we can cure it by consuming pickled beets regularly.

There are many fakto that cause different types of anemia:

Bone marrow disease is caused by a lack of production of red blood cells, this can lead to diseases such as leukemia.
Hemolytic is a congenital condition in which red blood cells are destroyed faster than bone marrow can replace.
The fat of vitamins such as folate, iron, and vitamin B12 is one of them that can lead to anemia.
Due to chronic diseases such as cancer, arthritis, AIDS / HIV, and inflammation that can reduce red blood cells in the body, can cause anemia.
Sickle cell anemia is a hereditary condition that causes red blood cells to have an abnormal sickle shape.
Therefore, taking pickled beets that can help overcome anemia, regularly and do not overdo it.
Because it is not good also if it is too excessive will even cause a negative impact at the end. From now on we live a healthy life, by consuming foods full of nutrients, and many benefits.